Dilmah Finest Ceylon Cinnamon – Pure Cinnamon Continental Grade Quills 50g
Dilmah Finest Ceylon Cinnamon quills are pure PGI Continental Grade 5 cinnamon, packed in Sri Lanka in a 50g format. Grate or steep the aromatic whole quills to add a refined, naturally sweet spice character to desserts, drinks, rice dishes and savoury recipes. Worldwide shipping from Sri Lanka.
- Freshly Packed & Dispatched: Orders are carefully prepared and shipped within 3 business days.
- Authentic Sri Lankan Products: Premium Ceylon tea, cinnamon, spices, and specialty products sourced from Sri Lanka.
Dilmah Finest Ceylon Cinnamon quills bring the fragrance and refined flavour of authentic Sri Lankan cinnamon to everyday cooking. This 50g pack contains pure Ceylon cinnamon in PGI Continental Grade 5 quills, selected for convenient grating, garnishing and infusing. Packed at origin in Sri Lanka, the whole quills are a versatile choice for home cooks, bakers and anyone who prefers a delicate cinnamon character rather than an overpowering spice note.
Why choose Dilmah Finest Ceylon Cinnamon?
Ceylon cinnamon is valued for its elegant aroma, gentle warmth and naturally sweet flavour profile. Keeping the spice in whole-quill form helps preserve its fragrance until you are ready to use it. Dilmah identifies these quills as PGI Continental Grade 5, and the pack is designed for both everyday recipes and special presentations.
- Pure ingredient: 100% Ceylon cinnamon with no listed blends or flavourings.
- Sri Lankan origin: sourced and packed in the home of true Ceylon cinnamon.
- Whole quills: easy to steep, simmer, garnish or grate as required.
- Practical pack size: 50g for cooking, baking and beverage preparation.
- Distinctive grade: labelled PGI Continental Grade 5 by Dilmah.
Flavour, aroma and culinary character
Dilmah Finest Ceylon Cinnamon offers a polished spice profile with subtle sweetness, gentle citrus-like brightness and a warm aroma. Whole quills release their character gradually, which makes them useful when you want controlled flavour in a recipe. Add a quill early for a soft infusion, or grate a small amount at the end when you want a fresh aromatic finish.
The balanced taste works well in sweet and savoury cooking. It can complement fruit, chocolate, custards and baked goods while also adding depth to curries, rice dishes, stews and sauces. Because the quills are intact, you can remove them easily after simmering.
How to use Ceylon cinnamon quills
Use a whole quill to infuse tea, coffee, hot chocolate, milk, cider or a spiced syrup. For cooking, place a quill in rice, curry, stew or poaching liquid and remove it before serving. For desserts and breakfast dishes, finely grate the quill over fruit, porridge, yoghurt, cakes or puddings. Start with a small amount and adjust to taste.
Simple serving ideas
- Steep one quill with black tea or herbal ingredients for a fragrant warm drink.
- Simmer with rice, pilaf or curry for a gentle Sri Lankan spice note.
- Grate over baked apples, oatmeal, French toast or chocolate desserts.
- Add to homemade syrups, preserves or mulled drinks.
- Use as an aromatic garnish for a dessert or beverage presentation.
Ingredients, pack size and storage
Ingredients: Pure Ceylon cinnamon (PGI), Continental Grade 5.
Net weight: 50g.
Store Dilmah Finest Ceylon Cinnamon below 30°C in a clean, odour-free and airtight container. Keep it away from direct sunlight, heat and moisture so the quills retain their aroma and quality. Always check the product packaging when it arrives for the latest ingredient, storage and best-before information.
Authentic cinnamon packed in Sri Lanka
This product is made for shoppers seeking genuine Ceylon cinnamon rather than a generic ground spice blend. Whole quills also make it easier to see and handle the ingredient you are using. For manufacturer details, see the official Dilmah Ceylon Cinnamon Quills page.
Serendib Store ships directly from Sri Lanka to international destinations, with shipping charged according to the order and destination. Explore more items in our Ceylon cinnamon collection or browse our wider range of Sri Lankan spices to combine brands and products in one order.
Frequently asked questions
Is this ground cinnamon?
No. This pack contains whole Ceylon cinnamon quills. You can steep or simmer them whole, break them into smaller pieces, or grate them when a finer texture is preferred.
What does Continental Grade 5 mean?
Continental Grade 5 is the grade stated by Dilmah for these quills. It identifies the manufacturer’s specified presentation for this 50g pure Ceylon cinnamon product.
Can I use these quills in both drinks and food?
Yes. Dilmah Finest Ceylon Cinnamon quills are intended as a culinary spice for beverages, desserts, snacks and savoury recipes. They are sold as a food ingredient, not as a medical product.
| Weight | 150 kg |
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