Naturista Chai Masala 100g
Naturista Chai Masala 100g blends Sri Lankan tea leaves with cardamom, ginger, cinnamon, cloves, white pepper and coriander. Brew with water and fresh milk for a fragrant spiced chai.
- Freshly Packed & Dispatched: Orders are carefully prepared and shipped within 3 business days.
- Authentic Sri Lankan Products: Premium Ceylon tea, cinnamon, spices, and specialty products sourced from Sri Lanka.
Naturista Chai Masala 100g is a Sri Lankan spiced-tea blend combining tea leaves with cardamom, ginger, cinnamon, cloves, white pepper and coriander. Brewed with water and fresh milk, it produces a fragrant cup with the layered warmth and aroma associated with masala chai.
Naturista Chai Masala 100g at a glance
- Net weight: 100g
- Form: powdered beverage blend
- Ingredients: tea leaves, cardamom, ginger, cinnamon, cloves, white pepper and coriander
- Origin: produced in Sri Lanka
- Intended use: preparing hot chai with water and milk
- Manufacturer-listed features: natural, sugar-free and not tested on animals
- Manufacturer-listed shelf life: two years; always check the best-before date on the pack supplied
- Storage: seal tightly after opening and keep in a cool, dry place
What is masala chai?
Masala chai is tea brewed with a mixture of aromatic spices, usually served with milk. “Chai” simply means tea in several South Asian languages, while “masala” refers to a spice blend. Recipes differ across countries, regions and households, which is why one cup may emphasize cardamom while another leans toward ginger, cinnamon or cloves.
Naturista Chai Masala 100g brings the tea and seven listed ingredients together in one convenient container. Cardamom supplies a bright fragrance; ginger and white pepper add a sharper warming note; cinnamon and cloves deepen the spice profile; and coriander rounds out the blend. These descriptions refer to flavour and aroma, not to medical effects.
How to prepare Naturista Chai Masala 100g
The manufacturer provides the following method:
- Bring approximately 200ml of water to a rolling boil.
- Add one generous spoonful of Naturista Chai Masala powder, measured with the spoon supplied in the container.
- Add 450ml of fresh milk, stir thoroughly and heat for about two minutes.
- Remove from the heat and allow the mixture to rest for 3–4 minutes.
- Strain through a tea strainer and serve warm.
This recipe makes more than one small cup. Divide the prepared chai into suitable servings or adjust the batch only after checking the directions on your pack. Sweetener is not included in the listed ingredients, so you can serve the chai unsweetened or sweeten it according to taste. Handle boiling liquids carefully and allow the drink to reach a comfortable temperature before serving.
Serving ideas
Enjoy the prepared chai in the morning or evening, as suggested by Naturista. Its combination of tea, milk and spice pairs naturally with biscuits, baked snacks or a light breakfast. For a consistent flavour, stir the powder before measuring, use the supplied spoon and keep the container dry between uses.
Because the blend contains tea leaves and is not described as decaffeinated, it should be assumed to contain caffeine. Anyone who limits caffeine may wish to choose a smaller serving or avoid drinking it close to bedtime. The powder itself is listed as sugar-free, but milk and any sweetener you add affect the finished drink.
A Sri Lankan chai blend shipped worldwide
Naturista Chai Masala 100g is produced in Sri Lanka and offers an easy way to prepare a milk-based spiced tea without measuring seven ingredients separately. Serendib Store ships directly from Sri Lanka to international destinations, and you can combine this product with Ceylon teas, spices and other Sri Lankan brands in one order. Browse our wider Ceylon tea collection for loose-leaf teas, tea bags and gift options.
Storage and important guidance
Close the container tightly after opening and store it in a cool, dry place away from moisture, direct sunlight and excessive heat. Use a clean, dry spoon, and follow the batch-specific best-before date and preparation directions printed on the packaging.
The manufacturer advises pregnant and breastfeeding people, and anyone receiving long-term treatment for a chronic medical condition, to use this product only with advice from a doctor. Review the ingredient list carefully if you have an allergy or dietary restriction. This beverage is not intended to diagnose, treat, cure or prevent disease, and no therapeutic benefit is promised.
Frequently asked questions
What is in Naturista Chai Masala 100g?
The listed ingredients are tea leaves, cardamom, ginger, cinnamon, cloves, white pepper and coriander.
Do I need to add separate tea leaves?
No. Tea leaves are already included in the blend. Follow the manufacturer’s recipe using the powder, water and fresh milk.
Is the chai masala sweetened?
Naturista lists the product as sugar-free. You can serve it without sweetener or add your preferred amount after brewing.
Does it contain caffeine?
The blend contains tea leaves and is not labelled decaffeinated, so it should be treated as a caffeinated drink.
Where is it made?
Naturista Chai Masala 100g is produced in Sri Lanka.
Ingredients, preparation directions, storage information and warnings were checked against the official Naturista product page. Always follow the information printed on the container you receive.
| Weight | 0.2 kg |
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