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Brand: Naturista

Naturista Heen Bovitiya Sachets – 50 × 2.5g

$19.95

Naturista Heen Bovitiya Sachets provide 50 pre-measured 2.5g servings of pure Sri Lankan leaves and flowers. Prepare one sachet with 100ml boiling water, or use two in the manufacturer’s traditional coconut-milk porridge recipe. Sugar-free, single-ingredient and produced in Sri Lanka. This is a botanical food preparation, not a medical treatment.

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Naturista Heen Bovitiya Sachets contain 50 individually measured 2.5g servings of pure Heen Bovitiya leaves and flowers. Produced in Sri Lanka, the sachets offer a convenient way to prepare a simple warm botanical drink or add Heen Bovitiya to a traditional coconut-milk porridge. The total pack weight is 125g.

This product is presented as a single-ingredient Sri Lankan botanical food and drink preparation. It is not a medicine and is not offered as a treatment for fatty liver, cholesterol, diabetes, weight loss, cancer, jaundice, infections, haemorrhoids or any other disease. Anyone using medication or managing a health condition should follow qualified medical advice rather than relying on a herbal product.

Quick product facts

  • Product: Naturista Heen Bovitiya powder sachets
  • Pack size: 50 sachets × 2.5g
  • Total weight: 125g
  • Ingredient: 100% natural Heen Bovitiya leaves and flowers
  • Form: Powder in individual sachets
  • Use: Warm drink or traditional porridge ingredient
  • Origin: Produced in Sri Lanka
  • Manufacturer-listed features: Natural, sugar-free and no animal testing
  • Manufacturer-listed expiration period: One year; check the date on the received pack
  • Storage: Keep tightly sealed in a cool, dry place

Why choose Naturista Heen Bovitiya Sachets?

Naturista Heen Bovitiya Sachets remove the need to measure loose powder for the manufacturer’s basic drink method. Each sachet contains 2.5g, so the format is useful at home, at work or when travelling. The sealed portions also help keep the remaining powder separate until needed.

The ingredient list is straightforward: Heen Bovitiya leaves and flowers, without sugar listed in the formula. There are no artificial flavours or sweeteners listed on the official product page. You can drink the preparation without sweetening it or adjust the taste according to your normal dietary preferences, provided any additions are suitable for you.

Heen Bovitiya in Sri Lankan tradition

Heen Bovitiya, also called Kuruvina in Sinhala, is identified by Naturista as a member of the Melastomataceae family. The manufacturer’s own botanical article names it as Osbeckia octandra and describes it as an indigenous Sri Lankan flowering plant found in humid and intermediate climatic areas. Its leaves and flowers have a familiar place in Sri Lankan food and traditional Ayurvedic practices.

That background explains why Heen Bovitiya appears in herbal drinks, rice preparations and kola kenda-style porridge. Traditional use is cultural context, not proof of effectiveness for a health condition. This listing deliberately does not repeat the manufacturer’s promotional liver, cholesterol, body-fat, blood-sugar, immunity or disease-prevention claims.

How to prepare Naturista Heen Bovitiya Sachets as a drink

  1. Bring drinking water to a boil and measure 100ml into a heat-safe cup.
  2. Add one 2.5g sachet of Heen Bovitiya powder.
  3. Stir well, cover the cup and leave it for 4–5 minutes.
  4. Stir again, strain if desired and drink once it has cooled to a safe temperature.

The manufacturer states that the product should be used only once a day on any day it is consumed. This is a general use limit, not a dosage for treating a disease. Do not follow disease-stage or laboratory-value schedules from promotional material without advice from a qualified healthcare professional.

Traditional Heen Bovitiya porridge method

Naturista also supplies a porridge recipe using two sachets. The manufacturer lists the following ingredients:

  • 150g rice
  • Two Naturista Heen Bovitiya Sachets
  • Two cups coconut milk
  • Two or three cloves of garlic, finely chopped
  • Salt as required
  1. Wash the rice, add water and cook until the rice is soft.
  2. Mash the cooked rice carefully.
  3. Add the contents of two sachets, the coconut milk, chopped garlic and salt.
  4. Mix continuously for about 10 minutes, keeping the porridge at a safe simmer.
  5. Serve at a comfortable drinking temperature.

Coconut milk, garlic and salt can matter for allergies, dietary restrictions and individual nutrition needs. Choose appropriate ingredients and portions for the people being served. The sachets are not a substitute for prescribed nutrition or medical care.

Serving, storage and pack care

Use clean, dry hands when opening a sachet and prepare it immediately. Keep unopened Naturista Heen Bovitiya Sachets inside the outer pack in a cool, dry place away from direct sunlight, steam and moisture. Reseal the outer package after removing a sachet. Do not use a portion if its sachet is torn, damp or otherwise damaged.

Naturista lists a one-year expiration period, but the printed best-before or expiry information on the received pack is the controlling reference. The manufacturer describes the pack as sufficient for up to three months in the context of its own intermittent-use guidance. Actual duration depends on whether one or two sachets are used per preparation and how often the product is consumed.

Important warnings

  • Not recommended for children under one year.
  • The manufacturer says that, if needed, children aged two to five may have it as porridge only once every two weeks. Seek professional guidance before giving herbal preparations to a young child.
  • Pregnant women, breastfeeding mothers with a child under two, and people receiving long-term treatment for chronic conditions should use it only under medical advice.
  • Check the ingredient and pack label before use. Stop using it and seek advice if an unexpected reaction occurs.
  • Do not change medication, delay testing or postpone professional care because of this product.

Buying from outside Sri Lanka

Serendib Store ships Naturista Heen Bovitiya Sachets from Sri Lanka to international destinations. Shipping is charged and calculated during checkout according to the destination and available service. Import taxes, customs duties or local handling fees may be collected separately by the destination country. Check local food-import rules before ordering.

Browse the Herbal Wellness collection to combine suitable Sri Lankan products in one order. For current pack specifications, preparation instructions and manufacturer warnings, see the official Naturista product page.

Frequently asked questions

What are Naturista Heen Bovitiya Sachets?

They are 50 pre-measured sachets, each containing 2.5g of powdered Heen Bovitiya leaves and flowers. The 125g pack is produced in Sri Lanka for use as a warm drink or porridge ingredient.

Is there sugar in the sachets?

Naturista lists only Heen Bovitiya leaves and flowers as the ingredient and describes the product as sugar-free. Check the received label if you need to avoid a particular ingredient or possible cross-contact.

How much water should I use?

The official drink method uses one sachet with 100ml of boiling water. Stir, cover for 4–5 minutes, stir again and strain if preferred before drinking at a safe temperature.

Can I use the sachets to make porridge?

Yes. The manufacturer’s recipe uses two sachets with 150g rice, two cups of coconut milk, two or three garlic cloves and salt, mixed for about 10 minutes after the rice has cooked and been mashed.

Does Heen Bovitiya treat fatty liver or reduce cholesterol?

This listing makes no such claim. Heen Bovitiya has traditional associations in Sri Lanka, but this food product should not replace diagnosis, prescribed treatment, laboratory monitoring or professional medical advice.

Where are the sachets made?

Naturista lists them as produced in Sri Lanka. Serendib Store dispatches international orders from Sri Lanka and allows customers to combine products from different Sri Lankan brands.

Weight0.225 kg